What does Greek yogurt do in bread?

Its creaminess helps keep baked goods moist. Its tanginess imparts a crave-worthy, old-fashioned flavor. Its acidity helps activate baking soda, which can make baked goods fluffy and light.

Can I substitute yogurt for milk in banana bread?

“Regular yogurt has a thinner consistency, which works best in baked goods. However, you can also use Greek yogurt — simply thin it out with milk or water to the consistency of regular yogurt.”

Can you substitute yogurt for oil in banana bread?

Replace the oil with 3/4 cup of yogurt. Nonfat, reduced fat and flavored yogurts all work well. Try banana-flavored yogurt to bump up the flavor in the bread, or blueberry yogurt to provide complimentary flavors. As yogurt adds extra moisture to the finished product, slightly reduce the liquid called for in the recipe.

Can I substitute banana for Greek yogurt?

While you can most certainly replace yogurt with healthy, plant-based coconut yogurt, bananas can also be used instead, or in addition to, yogurt of any kind. Bananas provide a binding nature, along with a sweet, creamy flavor.

Is banana bread considered a sweet?

Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads.

How do you make banana bread yogurt?

Directions Grease one 5×9-inch loaf pan, or use 3 mini loaf pans. Some people even double the recipe and bake it in a bundt pan. Cream margarine, sugar, eggs and vanilla. Add dry ingredients, then mashed bananas, nuts, and yogurt or sour cream. Add chocolate chips, if using. Bake at 350°F for 1 hour.

Can you make banana bread with out eggs?

How to Make No Eggs, No Milk, No problem Banana Bread. Step-by-Step. Mash well ripened bananas in a small bowl and set aside. Mix baking powder,baking soda,flour and sugar. Add mashed bananas and oil . Stir well. This batter will be very thick. Spoon ingredients into a greased (or spray with Pam) a 9x5x3″ loaf pan or muffin tins.

What are the ingredients in banana nut bread?

The best thing about this banana walnut bread is that it’s easy to make. All you need are simple ingredients like all-purpose flour (I like Bob’s Red Mill unbleached flour the best), ripe or overripe bananas, chopped walnuts, butter, sugar, eggs, vanilla extract, baking soda and that’s it.