What can I put li hing mui powder on?

Powder. Li hing mui powder is made of ground plum skin that has previously been pickled in a combination of licorice, red food coloring, salt, sugar, and occasionally aspartame and or saccharine. It can be used as a flavoring, usually sprinkled on candy and other fruits, notably pineapples, mangoes, guavas and apples.

Is li hing mui powder bad for you?

Li hing mui is a Chinese snack food. As far as snacks go, li hing mui makes a good choice because it is low in calories, fat-free, and a good source of various vitamins and minerals. Knowing the nutritional information for this sweet, salty and sour treat can help you determine if it fits into your diet plan.

What do Hawaiians sprinkle on pineapple?

Li Hing Powder
Li Hing Powder is the extract from the plum seed. Use it to sprinkle on fresh pineapples or your favorite fruit. You can even use it on the rim of your glass for a margarita.

Is li hing mui safe to eat?

It’s known for its distinctive sweet-salty-sour flavor, which can be off-putting to people who haven’t grown up eating it. The powder, on the other hand, is usually not eaten alone, but used like a condiment to flavor other things like fruits, drinks, and assorted snacks.

What does li hing mui stand for?

The name li hing mui is the phonetic translation of the Chinese characters 旅行梅. In Cantonese, li hing means traveling and mui means plum. The words translate to traveling plum …so cute.

What is li hing candy?

“Li hing” is “traveling” and “mui” is “plum” in Cantonese . Contents. Powder. Li hing mui powder is made of ground plum skin that has previously been pickled in a combination of licorice, red food coloring, salt, sugar, and occasionally aspartame and or saccharine.

What does li hing mui mean?

It has also been described as tart and even tangy. Originally from Guangdong Province , the name “li hing mui” means “traveling plum”. “Li hing” is “traveling” and “mui” is “plum” in Cantonese .