What are baby greens?

Baby greens, such as baby spinach and baby kale, are harvested early, typically three to four weeks after planting, when the leaves are small, tender and have a milder taste. Mature greens, on the other hand, come from plants harvested four to six weeks after seeding.

What is usually in mixed greens?

The blend may vary, but typically, a bag of packaged mixed greens contains the leaves of baby romaine and oak leaf lettuces, Swiss chard, mizuna, arugula, frisée, and radicchio.

What are baby spring mixed greens?

Spring mix is made up of 16 fresh greens and lettuces of varying tastes and textures, including red romaine, baby spinach, radicchio, green romaine, red oak leaf, mizuna, red leaf, lollo rosso, arugula, red mustard, green mustard, red chard, frisee, and tatsoi.

What are the best baby greens?

Lettuce, Kale, Chard, Spinach, Mustard Greens, Collard Greens and many Asian Greens like Bok Choy can be harvested in the baby leaf stage when they are about 5 to 6 inches tall. These types of greens grow best in the Spring and again in the Fall.

What kind of baby greens are good for You?

Mixed baby salad greens can include any of: romaine, arugula, frisée, radicchio, mizuna, chard, and others. Baby Asian greens like baby bok choy are excellent as well. See more in our guide to bok choy. Pictured above is tatsoi, which technically isn’t a baby green, because it’s always small.

What kind of dressing goes with mixed baby greens?

Combined with balsamic vinegar, oil, honey, Dijon mustard and a pinch of salt, the sweetness of the cranberry sauce and honey and tang of the vinegar was perfect. The dressing paired well with mesclun. Also called spring mix or mixed baby greens, mesclun is a mix of small, young, tender lettuces and greens.

What kind of greens are in Spring mix?

Spring mix is made up of 16 fresh greens and lettuces of varying tastes and textures, including red romaine, baby spinach, radicchio, green romaine, red oak leaf, mizuna, red leaf, lollo rosso, arugula, red mustard, green mustard, red chard, frisee, and tatsoi.

What kind of lettuces are in mixed greens?

The blend may vary, but typically, a bag of packaged mixed greens contains the leaves of baby romaine and oak leaf lettuces, Swiss chard, mizuna, arugula, frisée, and radicchio. At the market, check the bag for any leaves that look browned or rotten.