Can you cook shrimp and chicken together in the same pan?

Chicken and shrimp go together surprisingly well, and this dish is no exception. Garlic, basil, and simple Italian-style seasonings flavor the chicken and shrimp mixture for a dish with a flavor similar to a classic shrimp scampi. The chicken and shrimp are cooked together in the pan for minimal cleanup.

How long do you pan fry chicken breast pieces?

Instructions

1. Pound chicken breast to a 1-inch thickness. Season with salt, pepper and garlic powder.
2. Heat a large skillet to medium-high. Add olive oil let it get hot.
3. Add chicken to the skillet, cooking for 4 – 5 minutes per side, turning once, until the chicken has reached an internal temperature of 165˚F.

Is it better to bake chicken or pan fry?

Chicken breasts are susceptible to drying out when overcooked, so they’re best cooked quickly using high heat. That means skillet-cooking, stir-frying, roasting/baking, or grilling chicken breasts are the best routes. The stovetop is particularly easy because you can make a sauce in the same pan.

How to make a pan fried chicken breast?

1 Using a sharp knife, cut the chicken breasts in half lengthwise. 2 Rub the chicken breasts with one tablespoon oil, then season with salt, pepper, thyme, garlic, parsley and cayenne pepper. 3 Heat one tablespoon of oil in a non-stick skillet over medium-high heat. 4 Cook for 3 minutes undisturbed.

What’s the best way to cook shrimp and chicken?

An easy mixed skillet with chicken, shrimp, rice and a simple sauce. Slice chicken into thin 2-inch strips. Peel shrimp, leaving the tail on, and clean shrimp by running a paring knife down the back and rinsing out the shrimp vein with cold water. In a large skillet, add 2 tablespoons olive oil over medium heat. Add chicken.

How do you cook shrimp in a skillet?

Slice chicken into thin 2-inch strips. Peel shrimp, leaving the tail on, and clean shrimp by running a paring knife down the back and rinsing out the shrimp vein with cold water. In a large skillet, add 2 tablespoons olive oil over medium heat. Add chicken.

How to make extra crispy fried chicken strips?

Directions 1 Combine flour, salt, and pepper in a medium bowl. Mix eggs and water together in a small bowl. 2 Place some chicken strips in the flour mixture to coat, then gently shake to remove any excess flour. Coat strips in egg. 3 Let strips sit for 5 minutes to allow flour to set.