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What wine goes well with Italian food?

What wine goes well with Italian food?

Best Red Wine With Italian Food

  • Barolo. Barolo is a heavy red wine produced in the Piedmont region of northern Italy – with origins that date back over 2,500 years.
  • Cabernet Sauvignon. Cabernet Sauvignon will pop up in the minds of many people when asked to think of a bold red wine.
  • Chardonnay.
  • Pinot Grigio.
  • Sauvignon Blanc.

What red wine goes with Italian food?

Sangiovese. This hearty red wine is the perfect match for spicy, bold Italian dishes. Sangiovese also pairs well with tomato, cream and oil-based sauces, making it a great choice for your next Italian meal!

What kind of wine goes with Italian pasta?

Pairing Wine with Pasta

  • Wine Pairing: Cabernet Sauvignon, Zinfandel, Grenache, Merlot, Sangiovese, Rosso di Montalcino.
  • Wine Pairing: Chardonnay, Reisling, Pinot Noir, Sangiovese, Pinot Bianco.
  • Wine Pairing: Pinot Grigio, Grenache Blanc, Rosé, Chardonnay Verdicchio, Muscadet, Chablis.

What wine goes well with pasta?

Here are the best wines to go with pasta dishes.

  • Pinot Noir. Pinot noir is known for its rich, earthy undertones.
  • Riesling. A lighter red wine, Reisling may not seem to be able to stand up to a rich dish, but it does pair well with the main meal.
  • Merlot.
  • Cabernet Sauvignon.
  • Zinfandel.

What are the best foods to pair with Italian wine?

we can’t really avoid the elephant in the room: pasta.

  • Cheese Risottos and Sauvignon Blanc.
  • Pasta Alfredo or Pasta Burro and Pinot Grigio.
  • Pizza and Sparkling Wine.
  • Eggplant (Or Chicken) Parmigiana and White Zinfandel.
  • Lasagna and Italian Chianti.
  • Shrimp Scampi and Verdejo.
  • What wine to pair with regional Italian food?

    According to people living la dolce vita, these are the best white wines to pair with Italian food. Sauvignon Blanc. Sauvignon Blancs are notoriously light, slightly smoky, and just a pinch tart – and that makes them great white wines to pair with Italian food. Sicilian Chardonnay. It’s really hard to pin down Chardonnay wines, primarily because there’s so much variety in taste. Riesling. Pinot Grigio. Extra Brut Champagne.

    Does Italian food really pair best with Italian wine?

    Italian wines are made to go with food. They have high acidity, which causes our mouths to salivate, cleansing the palate and preparing us for the next bite. So, enjoying Italian wines with food is a real treat for the taste buds. And, of course, the best food pairings for Italian wines are Italian foods.

    What wine goes best with spicy food?

    Look for wines that are refreshing and have a crisp acidity. The acidity in a wine will help to brighten the flavors in the dish and provide a refreshing contract to the heat. Wines such a sauvignon blanc or Champagne work nicely with spicy foods such as those found in Indian cuisine .