What sauces taste good with steak?

9 Sauces to Serve with Any Steak

• Red Wine Sauce. A special steak dinner calls for a solid pan sauce, and a red wine pan sauce ticks all the right boxes.
• Balsamic Reduction.
• Compound Butter.
• Chimichurri.
• Salsa.
• Caramelized Onions.
• Barbeque Sauce.
• Brown Butter.

What is the best way to eat sirloin steak?

Sirloin is a lean cut of meat, so it can easily become tough if it’s overcooked. For a tender, juicy sirloin steak, don’t cook the meat past medium doneness. If you have top sirloin, it’s best served rare.

How to make tomato and pepper sirloin steak?

In a large bowl or shallow dish, combine flour, salt and pepper. Add beef slices, a few pieces at a time. Toss gently to coat. In a Dutch oven, heat oil over medium-high heat. Brown beef in batches. Add onion; cook and stir until tender, 3-4 minutes. Add garlic; cook 1 minute longer. Add tomatoes; bring to a boil.

How to make marinara sauce for sirloin steak?

Directions. Heat the oil in a 10 inch skillet over medium high heat. Add the onions and saute until tender, about 5 minutes. Add the steak strips, turning so that all sides get browned, about 10 minutes. Add the tomato sauce, garlic and red wine. Reduce heat to low and simmer for 10 to 15 minutes, or until the steak is cooked through.

How to cook sirloin steak with mushroom sauce?

Add the steak strips, turning so that all sides get browned, about 10 minutes. Add the tomato sauce, garlic and red wine. Reduce heat to low and simmer for 10 to 15 minutes, or until the steak is cooked through. Learn how to cook a perfect steak with mushroom sauce. Get a full year for $5! Cook 5-star weekday dinners every time.

What kind of sauce for grilled sirloin steak?

Grilled Sirloin Steak with Tomato Basil Sauce turns an ordinary cut of meat into a tender, savory dish with a rich tomato gravy. The ultimate comfort food! Sirloin steak takes on a whole new identity when dressed up with a rich, thick tomato basil sauce.