Useful tips

What is the best brand of Kirsch?

What is the best brand of Kirsch?

Most good liquor stores should carry kirsch, at least one of the US brands like Hiram Walker or Bols. While kirsch lovers — and there are many — will argue about favorite brands and the virtues of the new designer kirschwassers now popping up, probably the best readily available Kirsch is the Swiss brand Dettling.

What does Kirschwasser taste like?

Kirsch, also known as Kirschwasser, is a clear fruit brandy distilled from cherries. Unlike other cherry-flavored “brandies,” Kirsch is not sweet. A good Kirsch should have pronounced cherry flavor and aroma as well as a subtle, bitter flavor that comes from distilling the pits with the cherry juice.

What is Kirschwasser Schladerer?

Notes: This is a Eau de Vie (more specifically a Kirsch) made from cherries from Germany’s famous Black Forest and distilled in copper pot stills in small batches. THIS IS NOT a sweetened cherry/cough drop kind of chemical cherry flavored vodka or (shudder) whiskey.

Does Kirschwasser go bad?

Because it takes about 20-30 pounds of fruit to make a bottle of kirsch (also called kirschwasser). But unless you’re feeding a capacity crowd, or have a heavy hand, a bottle should last you at least a decade (mine is over five years old and it’s still 2/3rd full), and it doesn’t lose much of its flavor over time.

Which is the best kirschwasser in the US?

One of the best Kirschwasser available in the U.S. at present (We are always looking for more) Notes: This is a Eau de Vie (more specifically a Kirsch) made from cherries from Germany’s famous Black Forest and distilled in copper pot stills in small batches.

Is the Schwarzwalder kirschwasser worth the price?

Final Thoughts: One of the best Kirschwassers I have tasted.A standout in the flavored brandy/eau de vie category and certainly requires consideration in any good liquor cabinet. If you want to have an excellent Kirschwasser this would be one of the few to consider. Yes, it is pricey, but it is worth it.

Where does Schwarzwalder kirschwasser Alfred schladerer come from?

Notes: This is a Eau de Vie (more specifically a Kirsch) made from cherries from Germany’s famous Black Forest and distilled in copper pot stills in small batches. It does not use bulk ethanol and chemical flavors like some (O.K., most) of its competitors.