What is cold black fungus?

Wood ear (Mu’er, 木耳), also called black fungus, is similar to a typical mushroom but has a slightly crunchy texture. Chinese restaurants often use it as a main ingredient to create a basic and simple salad, usually with green onion, cilantro, soy sauce and mustard.

How do you get rid of fresh black fungus?

Preparation Steps

1. Measure 1/2 cup dry black fungus (about 10 grams).
2. Place the dry fungus in a medium or large bowl, add warm water to complete soak it.
3. Let it soak for at least 30 minutes. Or soak it overnight for best result.
4. After soaking for 30 minutes, rinse clean the black fungus, remove any dirt or hard stems.

How do you cook white mushroom fungus?

Prep your white fungus by soaking, trimming, and washing it. Then chop it into smaller pieces. Bring 1 cup of water to a boil. Add 1/4 cup of oats and the chopped fungus, then simmer for about 5 minutes.

Is wood ear fungus good for you?

Also known as “wood ear”, this healthy ingredient improves blood circulation, & although tasteless, it is loved by our diners. It is crunchy and absorbs seasonings of which it is cooked with, & increases the fluidity of the blood.

What’s the best way to make Mushroom Salad?

Fill a medium pot with some water and add sliced mushrooms in it. Bring it to a boil and let them boil for 15 minutes, then remove from heat. Meanwhile, slice pickles, chop dill, lettuce and onion and put them in a large bowl. Add corn, seasonings and mayo.

What kind of vinaigrette to use for Mushroom Salad?

Dorothy Pritchett of Wills Point, Texas shares this tart medley that puts mushrooms in the spotlight. The salad is well-coated with a vinaigrette made with Dijon mustard, vinegar and herbs. In a small bowl, combine the first six ingredients. Gradually whisk in oil until blended. Add the mushrooms, tomatoes and olives; toss to coat.

How do you make wood ear mushroom salad?

In a small pot, heat oil, add spring onion whites, chili pepper circles and garlic. Fry over slow fire until aromatic. Then turn off the fire, add light soy sauce, vinegar, salt, sugar and sesame oil. Mix well and set aside until cooled. Here you are! Just mix everything and get your table a wonderful wood ear salad.

What to make with mushrooms on Food Network?

Make a mushroom salad for a new accompaniment to your favorite meal. To make his Spinach Salad with Warm Bacon Dressing recipe from Good Eats on Food Network even better, Alton Brown tops it with sliced eggs and mushrooms.