What is a 5 bird roast?

Description. Turkey breast butterflied then layered up with Pheasant, Chicken, Duck, Pigeon and Pork sausage Meat.

Does Aldi do a three bird roast?

Just before Christmas we were treated to an Aldi’s Three Bird Roast, we look forward to our Christmas turkey dinner so much we had gone without Sunday roasts which are a big part of our weekends.

What’s in a 4 Bird roast?

Stuffed Four-bird Roast. Rosemary Shrager’s recipe for a Stuffed Four-bird Roast, made with turkey, duck, pheasant and guinea fowl, is the ultimate centrepiece dish for a luxurious Sunday Roast or Christmas Dinner.

How do I cook a Lidl 3 bird roast?

Place the 3 bird roast in centre of your oven and roast for 25 minutes until golden brown. Reduce the heat to 165°C for fan assisted or 175°C for ovens without a fan and continue cooking for a further 20 minutes for every 500g, basting the roast from time to time with the juices from the tray.

Is the Aldi 5 bird roast worth the money?

The best thing about this is it is inexpensive (under £10!) and you get a lot for your money. The packet says it feeds 8 people and I don’t doubt it, we had loads left over which will make some tasty sandwiches to take to work.

What kind of birds are in Aldi Christmas roasts?

We’ve got a whole selection of festive birds and fabulous roasts to choose from. Like our prized, slow-reared free range cockerel, a flavoursome Wagyu rump or our British three bird roast. It’s the meal you’ve waited all year for, so make it something truly special.

What kind of Marmalade is in Aldi five bird roast?

An optional marmalade glaze has a peculiarly sharp orange flavour, so skip that. Similarly, Aldi’s five-bird roast (£9.99) is spoiled by its OTT clementine stuffing.

Is there such thing as a four bird roast?

Have seen this slagged off alot this year but 4 bird roasts have been about for yonks and yonks but this is the first year I have seen it sneered at so much. I am guessing its the Aldi thing???? I am sure M&S do or did one and lots of butchers have always done multi bird roasts for as long as I can remember. Not sure its a cost cutter really.