What can I do with extra romaine lettuce?

10 Ways to Eat Lettuce Besides Salad

1. Soup. Lettuce and soup?
2. Juice. We all know that lettuce contains a lot of water, so take advantage of that and throw it into your next juice blend or smoothie.
3. As lettuce wraps.
4. Seared or sautéed.
5. Grilled.
6. Braised.
7. Topped like a cracker.
8. Layered into spring rolls and wraps.

Is it OK to cook romaine lettuce?

It might sound strange if you’re used to eating fresh greens in salads (and most of us are). But there is absolutely no reason not to grill or cook your lettuce. Heartier varieties—like romaine, escarole, and endive—stand up just fine to a little heat.

Can romaine lettuce be boiled?

How do you boil romaine lettuce? Fill a pot with water, add in some salt and oil, bring to boil over high heat. Cook the romaine lettuce for a minute, remove immediately, drain well and place on a plate.

Can lettuce be cooked like spinach?

You’ll need a bowl full. Lettuce like spinach shrinks when it cooks. You can use one variety of greens or use a mix of lettuces and other greens. Beet greens, borage, spinach, any oriental greens, arugula, romaine lettuce and any other kind of lettuces you may have.

What’s the best way to make romaine lettuce soup?

Add the sliced lettuce, stir, and cover to steam briefly. Stir every minute or so and continue until the lettuce has thoroughly wilted. Add the chicken broth and simmer for about 5 minutes. Turn off the heat, add the fresh basil and process with an immersion blender. Adjust the taste with salt and pepper.

What kind of lettuce to use in creamy soup?

Creamy Lettuce Soup – It’s easy to make this healthy recipe! CREAMY Lettuce Soup is a delicious, healthy recipe that uses 1 head of lettuce. Combined with heavy cream, chicken broth and spices, this is a great way to add lettuce to your diet! I love using Bibb lettuce in this recipe but Romaine and Iceberg work good too!

Can you use romaine lettuce in Caesar salad?

Without doubt, many people think romaine lettuce belongs in a Caesar salad, not soup. But hear me out … allow me a minute to convince you why romaine, aka “cos” lettuce, is perfect for this recipe.

How to make veggie soup with spring lettuce?

In a medium soup pot, heat the EVOO, three turns of the pan, over medium. Add the leeks, potatoes, carrots and garlic; season with salt and pepper. Stir 1 minute, then cover and cook, stirring occasionally, until the vegetables soften, 6 to 8 minutes. Add the stock, peas and tarragon.