What vegetables are good in guacamole?

Asparagus spears, bell peppers, carrots, celery, and jicama are all delicious choices.

What is vegan guacamole?

The vast majority of guacamole recipes are vegan. Even store-bought guacamole is typically vegan. However, there are certain brands of guacamole that do add milk or egg products. Egg typically comes from using mayonnaise in the guacamole (which is not a traditional ingredient as far as I’m aware).

What can you not put in guacamole?

The next-level crimes against guacamole are adding ingredients like pomegranate seeds, bacon, red pepper or parsley.

How do you make spicy guacamole?

Mash avocado in a large bowl. Stir tomato, green onions, lime juice, salsa, garlic, sour cream, vinegar, cayenne pepper, and cumin with the mashed avocado until evenly mixed; season with salt and black pepper. Cover bowl with plastic wrap and refrigerate until the flavors blend, about 30 minutes.

How do you make guacamole without cilantro?

How to Make Guacamole – NO Cilantro Version Prepare vegetables (avocado, tomato, onion and garlic) prepared as listed and place in medium bowl. Using a potato or avocado masher, mash to a slightly chunky consistency. Add lime juice, Lawry’s/OR/McCormick seasoned salt and optional cayenne pepper.

What spices go good in guacamole?

The basic guacamole seasoning includes cumin, salt, cilantro, onion and garlic. Suggestions to spice up your dip include fresh jalapenos, habanera peppers or chipotle seasoning.

Is Guacamole the same as avocado?

Avocado is a fruit. Guacamole, on the other hand, is a food product based on the flesh of an avocado. While avocado has no additives and is consumed in its natural state, guacamole is mixed with other seasonings such as pepper, onions, tomatoes, and salt, based on an individual’s preference.