What is safe catering?

It helps catering businesses and retailers with a catering function to comply with food hygiene regulations. …

What food safety records should be kept?

You must keep records of: all the suppliers that provide you with food or any food ingredients. the businesses you supply with food or food ingredients….Traceability

• name and address of supplier.
• name and address of business you are supplying.
• type of and quantity of products.
• dates of transaction and of delivery.

Is Safer food Better Business Haccp?

Safer Food Better Business packs help you do this. This pack is based on the principles of HACCP (Hazard Analysis and Critical Control Point), but you will not find words such as ‘HACCP’ or ‘hazard’ in the pack because all the jargon has been cut out.

What is safe food better business?

Safer food, better business (SFBB) is an innovative and practical approach to food safety management. It has been developed to help small businesses put in place food safety management procedures and comply with food hygiene regulations and is based on the principles of HACCP.

What do you need to know about safe catering?

This ‘Safe Catering’guide has been developed principally for catering businesses, but it may also be used by retailers who have a catering function within the business. This guide reflects the Food Standards Agency’s position on controlling cross contamination of E.coli O157 and other food poisoning bacteria.

What is safe catering guide for Northern Ireland?

Food safety management guides for caterers and retailers in Northern Ireland. Safe Catering is our food safety management guide for Northern Ireland. It helps catering businesses and retailers with a catering function to comply with food hygiene regulations.

Where can I buy a safe catering pack record book?

You can buy Safe Catering Pack record books below or download individual record sheets free of charge. A User Friendly Approach to HACCP What is the Safe Catering Pack The Safe Catering Pack is a tool to help caterers develop a system to manage food safety and comply with the food hygiene regulations. It presents options for

Is there a food safety pack for restaurants?

Food safety management pack for restaurants, cafés, takeaways and other small catering businesses. For guidance in Northern Ireland see the Safe Catering guidance page . Is this page useful? How should we improve this page?