What are kudzu supplement used for?

Kudzu is an herb used in Chinese medicine to treat alcoholism, heart disease, menopausal symptoms, diabetes, fever, the common cold, and neck or eye pain. It is sometimes used in combination with other herbs. Lab studies suggest that kudzu has anti-inflammatory and neuroprotective properties.

Does kudzu help with weight loss?

Weight loss. Early research suggests that taking kudzu extract 300 mg by mouth daily for 12 weeks reduces body fat and body mass index (BMI) in people who are obese.

Does kudzu really work?

Previous studies conducted in our laboratory have shown that one week and four weeks of kudzu extract administration are effective in reducing alcohol consumption by non-treatment seeking, heavy social drinkers (Lukas et al., 2005, 2013) and that puerarin alone, the major component of the extract, is similarly …

Does kudzu make you sleepy?

These data suggest that the administration of kudzu root extract does not disturb sleep/wake cycles of moderate drinkers, and as such its utility as an adjunct treatment for alcohol dependence remains free of any potential side-effects on sleep.

What are the side effects of drinking kudzu juice?

Kidney problems: In a middle-aged woman who consumed kudzu root juice to promote health and well-being for 10 days, and without evidence of any other causes. Symptoms of appetite loss, nausea, vomiting, and upper abdomen discomfort improved within several days after juice discontinuation and treatment.

How is kudzu used in traditional Chinese medicine?

Although kudzu is used in traditional medicine, the evidence on whether it has benefit for any condition is unclear. Kudzu is an herb used in Chinese medicine to treat alcoholism, heart disease, menopausal symptoms, diabetes, fever, the common cold, and neck or eye pain. It is sometimes used in combination with other herbs.

What’s the best way to eat kudzu root?

Kudzu root is the edible part of a trailing vine native to several Asian countries. People have used it for many years in traditional Chinese medicine, and it resembles other root tubers, like yams. Today, the most popular ways to use kudzu root are as an herbal supplement or a root tea. However, you can also consume kudzu root as a food.

How many milligrams of kudzu are in a capsule?

The tablets/capsules are usually standardized to contain 10 mg extract equivalent to 5 g of the herb. For all commercial products containing the herb, the manufacturer’s instructions should always be followed. Kudzu flowers can be used in the form of tea. A 1/2 cup fresh flowers in a cup of boiling water, steeped for 5 minutes and then strained.