Does Alain Ducasse have a Michelin star?

Alain Ducasse may easily be the most successful among the world’s top 10 chefs. This is what he managed to achieve: Earned his 21 Michelin stars and kept them throughout his career. He is the proud owner of 3 Michelin Stars restaurants.

Is Alain Ducasse better than Gordon Ramsay?

Gordon Ramsay has not toppled Alain Ducasse as Michelin’s highest-ranking chef in the world, despite being awarded two stars for his eponymous restaurant in New York in the city’s Michelin guide, published this week. However, closer inspection of the figures shows that Ducasse has in fact also got 12 stars.

How many Michelin stars does Alain Ducasse have?

17 Michelin stars
Synonymous with breaking Michelin stars records, Alain Ducasse currently holds 17 Michelin stars. This makes him the current living chef with the most Michelin stars in the world.

Is Alain Ducasse the best chef?

Among the top 17 chefs in the world, Alain Ducasse may easily be the most successful one. Here is what he achieved: Earned and kept his 21 Michelin stars during his entire career. He is the proud owner of 3 restaurants with an amazing 3 Michelin Stars.

Where does Alain Ducasse make his dark chocolate?

The Alain Ducasse chocolate Manufacture in Paris. Our A la carte menu features an emblematic dessert made with the purest dark chocolate from the Manufacture.

Where is the first restaurant of Ducasse Paris?

DUCASSE Paris inaugurates its first U.S. restaurant, Alain Ducasse at the Essex House, in New York. Ducasse takes over Aux Lyonnais in Paris, a traditional French cuisine restaurant. DUCASSE Paris’ first venture in Asia with the opening of Beige in Tokyo, a contemporary, Japanese-influenced French cuisine restaurant.

Who was the first chef to earn 3 Michelin stars?

Alain Ducasse becomes chef of Le Louis XV in Monaco, and two years later earns 3 Michelin stars. The first country inn, La Bastide de Moustiers, opens in Provence, a region very dear to Alain Ducasse. Alain Ducasse becomes the first chef to ever earn 3 Michelin stars twice in the same year, in Monaco and Paris.

What kind of setting does Alain Ducasse use?

A modern, light and elegantly informal setting complements the restaurant’s forward-thinking approach to haute cuisine.