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Which mango pulp is best?

Which mango pulp is best?

Alphonso Mango is high in beta-carotene, a precursor of vitamin A, and is a rich source of the vitamin B complex. Known locally as the Aapoos, and as Hapoos in most of South Asia, the variety of Alphonso Mango grown in Devgad in the Konkan region of Maharashtra state in India is considered as the best.

Is Alphonso mangoes available in India?

The king of Indian mangoes, the Alphonso mango from Ratnagiri, Sindhudurg and adjoining areas in Maharashtra, had already acquired the GI tag October 3, 2018 from the government. It is grown across the 200-kilometre-long Konkan coastline in Devgad and Ratnagiri.

How much does Alphonso mango cost in India?

Questions & Answers on Alphonso Mangoes

Variety Available Min Price Max Price
Alphonso Mango Rs 180/Dozen Rs 900/Dozen
Alphonso Mango Rs 45/Kg Rs 275/Kg

Where are Alphonso mangoes grown India?

The original growing areas of Indian Alphonso: Devgadh, Ratnagiri, Sindhudurg and Thane in Maharashtra, have severe competition from the Alphonso grown in Northern Karnataka areas including Mundgod, Haliyal and Dandeli.

What kind of pulp is used in Alphonso mango?

We are renowned exporters of Alphonso mango pulp in India, The Alphonso Mango Pulp/Puree is Manufactured from matured,fresh,finest and naturally ripened Indian Alphonso Mango fruits.The derived Alphonso Mango Pulp is uniform, homogeneous, smooth and has a characteristic aroma of natural Alphonso Mango. Acidity As % Anhyd.

Which is the best Alphonso pulp in India?

Additionally, our Ratnagiri Alphonso Mango Pulp is also used to prepare desserts, mocktails and other dishes. The company is the chief Manufacturer, Exporter and Supplier of Ratnagiri Alphonso Mango Pulp in India, thus offers it at affordable prices.

Which is the leading mango pulp manufacturer in India?

As one the leading mango pulp manufacturers from India, we offer Alphonso mango pulp and puree in natural and sweetened forms. Most scientific methods are used for harvesting, ripening and processing fresh mangoes.

Where did the alphonso mango puree come from?

Aseptic Alphonso mango puree is extracted from high quality and selected ripened Alphonso mango fruits. Alphonso mango arrived in India with the help of a Portuguese explorer, Alfonso through Goa. The fruit was then spread to Ratnagiri in Maharashtra, Gujarat, and various parts of South India.