Where is shifting cultivation practiced the most?

Shifting cultivation is a mode of farming long followed in the humid tropics of Sub-Saharan Africa, Southeast Asia, and South America.

Where shifting cultivation was rudely practiced?

It is largely practised in the north-eastern region of India, including Assam, Manipur, Mizoram, Nagaland, etc. This way of farming is also known as “Jhum Kheti”.

Is shifting cultivation good or bad?

The shifting cultivation is considered devastating and disadvantageous as it not only cause harm to the ecosystem but also exerts negative impacts on economy. On the contrary, many studies concluded that tribals or practitioners of shifting cultivation are part of conservation.

What are the negative effects of shifting cultivation?

The negative effects of abusing shifting cultivation are devastating and far-reaching in degrading the environment and ecology of the affected region. These negative effects can be identified in the form of localized deforestation, soil and nutrient loss, and invasion by weeds and other species.

What are examples of shifting cultivation?

Shifting cultivation Swidden and conservation. Some argue that part of the immense diversity of these forests is due to shifting cultivation practices, rather than endangered by them. Swidden in practice. Jummas and Jhum cultivation. Yields from swidden.

Which is a characteristic of shifting cultivation?

The characteristic of shifting cultivation is a low production levels but it’s has a high sustainability because it doesn’t require any input of production. Shifting cultivation can be defined to a primitive agriculture system.

Where is shifting cultivation?

Shifting cultivation is practiced in much of the world’s Humid Low-Latitude, or “A” climate regions, which have relatively high temperatures and abundant rainfall. Shifting cultivation is practiced by nearly 250 million people, especially in the tropical rain forests of South America, Central and West Africa, and Southeast Asia.

What is shifting agriculture?

Shifting agriculture, system of cultivation that preserves soil fertility by plot (field) rotation, as distinct from crop rotation. In shifting agriculture a plot of land is cleared and cultivated for a short period of time; then it is abandoned and allowed to revert to its natural vegetation while…