What can you do with bad cookies?

Here are five ways to put stale cookies to use.

1. Throw them in a milkshake. blacktapnyc. Black Tap Craft Burgers & Beer.
2. Make a cookie pie crust. PIN IT. Emma Lally.
3. Add them to a chocolate bark. PIN IT. Analiese Trimber.
4. Elevate your batch of brownies. PIN IT. Alison Mally.
5. Make homemade cookie butter. PIN IT. Jennifer Nigro.

How do I reuse a failed cookie?

Most cookie failures can be salvaged in some way.

1. If you burn cookies, scrape the bottom off with a serrated knife.
2. If your cookies end up too crunchy or dry.
3. Ugly cookies, can be crushed up and used as a topping on coffee cake.
4. Dry cookies can be used in cake batter or cookies to create a unique flavor.

Why are cookies hard after baking?

Why are my cookies tough? The most common reason that cookies are tough is that the cookie dough was mixed too much. When flour is mixed into the dough, gluten begins to form. Gluten helps hold baked goods together, but too much gluten can lead to tough cookies.

Why my cookies are not crunchy?

Adding too little flour can cause cookies to be flat, greasy and crispy. Baking soda helps cookies spread outward and upward while cooking. Adding too much butter can cause the cookies to be flat and greasy. Adding too little butter can cause the cookies to be tough and crumbly.

How can I reuse a cookie tin?

Start by tracing the bottom of a cookie tin on a sheet of parchment paper, then cut it out and repeat as needed. Layer the parchment, a tortilla, parchment, and layer of completely cooled cookies in the tin.

What’s the best thing to do with stale cookies?

5 Genius Ways to Use Cookies That Have Gone Stale 1 Throw them in a milkshake. Add a comment… 2 Make a cookie pie crust. Not only is this the easiest “pie” recipe ever, this one also allows for endless creativity. 3 Add them to a chocolate bark. 4 Elevate your batch of brownies. 5 Make homemade cookie butter.

How do you make Reese’s pieces peanut butter cookies?

Beat butter, granulated sugar, brown sugar, peanut butter, egg and vanilla in large bowl until fluffy. Stir together flour, baking soda and salt; gradually add to butter mixture, beating until well blended. Stir in candies. Drop by heaping teaspoons onto ungreased cookie sheet.

What to do with leftover cookie crumbs?

First, make your leftover cookies into crumbs, pulsing them in a food processor until they are nice and small. Place the crumbs in the bowl of a mixer and add heavy cream, brown sugar and melted butter. For every 2 cups of cookie crumbs that you have, you will need 1/3 cup cream, 2 Tbsp brown sugar and 1 Tbsp melted butter.