How to make Championship Bean dip at home?

Ingredients 1 can (16 ounces) refried beans 1 cup picante sauce 1 cup shredded Monterey Jack cheese 1 cup shredded cheddar cheese 3/4 cup sour cream 3 ounces cream cheese, softened 1 tablespoon chili powder 1/4 teaspoon ground cumin Tortilla chips and salsa

How to make bean dip with cream cheese?

How to Make Bean Dip 1 Whip the refried beans, the cream cheese, sour cream, and taco seasoning until it’s all fully mixed. 2 Gently stir in the onion, jalapenos and 2 cups of the cheddar cheese (sharp cheddar adds more flavor). 3 Spread the mixture into the baking dish. Top with remaining cheddar cheese and bake until golden and bubbly!

How do you make bean dip with pennies?

Add the whites of the onions, jalapenos, chiles and 2 cups of cheddar cheese. Spread into a 2qt (or 8×8) baking dish. Top with remaining cheese and bake 20-25 minutes or hot and cheese is melted. Serve with tortilla chips. © SpendWithPennies.com. Content and photographs are copyright protected.

What do you do with leftover bean dip?

When I arrive, they ask, “You brought your bean dip, didn’t you?” If there are any leftovers, we use them to make bean and cheese burritos the next day. I’ve given out this recipe a hundred times. —Wendi Wavrin Law, Omaha, Nebraska In a large bowl, combine the first 8 ingredients; transfer to a 1-1/2-qt. slow cooker.

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How long to cook Championship Bean dip in slow cooker?

In a large bowl, combine the first eight ingredients; transfer to a 1-1/2-qt. slow cooker. Cover and cook on high for 2 hours or until heated through, stirring once or twice. Serve with tortilla chips and salsa.

How many calories are in Championship Bean dip?

Cover and cook on high for 2 hours or until heated through, stirring once or twice. Serve with tortilla chips and salsa. 2 tablespoons: 57 calories, 4g fat (2g saturated fat), 12mg cholesterol, 151mg sodium, 3g carbohydrate (1g sugars, 1g fiber), 2g protein. Thank You! Your rating has been submitted.