Can wheat flour be used for cake?

Baking with whole wheat flour: cake and cupcakes Cake is light, fine-grained, and sweet; whole wheat encourages none of that. But it’s possible to make very tasty cake indeed using whole wheat flour.

Can you bake cake with microwave?

You can make any cake you like in a microwave. Majority of people think that baking a cake in a microwave can only be done in a convection microwave but that is just not true. Read on and you’ll see that a normal heating mode on a microwave will also bake a cake just fine!

Can Atta be used for baking cakes?

Made with atta (wheat flour) , this is one perfect healthy dessert recipe. So, you want to bake a cake. It is a cake prepared from one of the healthiest ingredients – atta that is wheat flour. Wheat flour is much healthier than all purpose flour and that’s the reason why it makes this cake a healthier cake.

Why my eggless cake is not fluffy?

Because of the absence of eggs in the batter, there are more chances of eggless cake not turning super spongy. Therefore, make sure you preheat the oven and place the cake as much as possible, in the center of the pan. However, make sure you beat the fat and sugar batter for a frothier texture.

Can you make eggless Vanila cake in microwave?

Eggless cake in Microwave – Simple and straight forward answer is that you can’t really bake in Microwave unless it has convection mode. You can read more about baking in Microwave here . This recipe makes eggless vanila cake in cooker and that too with Atta (wheat flour) and condensed milk.

How to make eggless Atta cake in the microwave?

Ingredients for Eggless Atta Cake should be ready now. Lets start with melting the Butter in Microwave for about 20 seconds. Now add 1 Cup (Our 1 Cup = 240 ML) Whole Wheat Flour (generally called Atta in hindi) and 1 Tsp Baking Powder to the melted butter. Add 300 Gms of Sweet Condensed Milk.

How to make eggless whole wheat milk cake?

Use a electric beater to mix the batter untill it is smooth. Pour this batter into the tin. Place it in oven and bake for 35 to 40 mins. Remove it from the oven carefully and cool it down completely. Invert the cake pan on a place, slice and serve. I am Aarthi, a happy homemaker, mom of two beautiful girls, married to my high school sweet heart.

How to make a cake with whole wheat flour?

Grease the baking container with ghee. Add the batter in it… Bake it in preheated oven for 30 minutes at 180degree Celsius. Bake it until the needle comes out clean. Take the whole wheat flour fill lightly in the bowl . don’t press it or tap it to make 1 bowl measure.

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