What are Pitayas in English?

1 : any of several erect, sprawling, or vining cacti (as of the genera Selenicereus, Hylocereus, or Sternocereus) of Central and South America and Mexico that have large colorful fruits : dragon fruit sense 2 …

What’s the difference between dragon fruit and Pitaya?

So, whether you see them called pitaya, pitahaya, or dragon fruit, they are all basically the same fruit. Contrast that with the dark-purplish red flesh from fruit grown in Nicaragua, which is like a sweet, juicy, meaty watermelon. Dragon fruit is actually a cousin of the cactus pear.

Are dragon fruits from Mexico?

Dragon fruit is cultivated in Mexico, Southeast Asia, India, the United States, the Caribbean, Australia, Mesoamerica and throughout tropical and subtropical world regions.

How do you get red dragon fruit?

Red Dragon fruits are often called Costa Rican Dragon fruit or Purple Pitaya, and sometimes Strawberry Pear Cactus. In the United States, Florida and California produce these brightly fleshed fruits, in the off-season, they come directly from their native Nicaragua or Costa Rica.

What kind of colors do pitayas come in?

Available in a rainbow of colors, from blush pink and blood orange, to deep red or washed-out white, pitayas are like the colorful coming-together of a kiwi and a watermelon (texture-wise at least), while their tiny black seeds provide a crunchy counterbalance to the fruit’s juicy sweetness.

What kind of fruit is a Mexican pitaya?

The Mexican Pitaya is one of the most unique looking fruits you can find. It is an extremely beautiful fruit that has dazzling flowers as well as a very distinctive shape and color. The Pitaya when attached to the cactus plant is covered by thorns, but don’t worry we remove them!

Where to eat pitayas in Guadalajara, Mexico?

And local bars, like Guadalajara’s recently opened De La O, have started to take advantage of pitaya season too, working them into one-off cocktails and drinks. Drinking fads and shampoo-creating aside, the seasonal pitaya fever-pitch doesn’t look set to die down in the heart of Guadalajara anytime soon.

What are the benefits of eating pitaya seeds?

Pitaya, or Dragon Fruit, has a faint, sweet taste much like an earthy watermelon. All of its seeds give it the consistency of a kiwi. RICH IN MAGNESIUM – Helps increase your energy. Important for regulating Sodium, Potassium, and Calcium Levels.