What is the difference between real maple syrup and Aunt Jemima?

It takes about 40 gallons of maple sap — and nothing else — to make one gallon of real maple syrup. By contrast, the artificial stuff — think Aunt Jemima and Mrs. Butterworth’s — is mostly corn syrup. Fake maple syrup resembles real maple syrup about as much as Velveeta resembles a good Camembert.

Can I substitute Aunt Jemima for maple syrup?

Think of brands that you commonly see on the breakfast table, like Aunt Jemima, Log Cabin, or Hungry Jack. These products are generally made from high-fructose corn syrup and are flavored and colored to mimic maple syrup. However, you shouldn’t confuse “fake” maple syrup with “counterfeit” maple syrup.

Is pure maple syrup actually pure?

It’s a natural sweetener with nutritional relevance. It’s a Vermont crop, tended to through the seasons. It’s a pure ingredient harvested from trees that are a lot older than we are. There are some facts about pure maple syrup that may have you appreciating the bottle on your table top a little more this weekend.

Are there any health benefits to pure maple syrup?

Yes, pure maple syrup is not only high in antioxidants, but every spoonful offers nutrients like riboflavin, zinc, magnesium, calcium and potassium. According to Helen Thomas of the New York State Maple Association, maple syrup has a higher concentration of minerals and antioxidants, yet fewer calories than honey.

What is a substitute for pure maple syrup?

The best maple syrup substitute? Honey. Honey has a similar texture to maple, and it’s perfect for topping pancakes. The flavor is slightly different, but it also works with sweets or baking recipes like no bake cookies or banana blueberry muffins.

What is Aunt Jemima new name?

Pearl Milling Company
U.S. Aunt Jemima (renamed Pearl Milling Company in 2021) is a brand of pancake mix, syrup, and other breakfast foods.

What is the healthiest maple syrup?

Best Organic: Now Foods Certified Organic Maple Syrup In addition to being organic, the maple syrup is also non-GMO certified3. If you’re looking for a darker maple syrup that’s a little more robust, NOW Foods also offers an organic grade B maple syrup that has a deeper, richer flavor.

Is it OK to have maple syrup everyday?

Much like coconut sugar and honey, maple syrup is a slightly better option than regular sugar, but it should still be consumed in moderation. Maple syrup contains some minerals and over 24 different antioxidants.

When was maple syrup added to Aunt Jemima pancake mix?

The Aunt Jemima brand has existed for 131 years but the pancake syrup was only introduced in 1966 and in the 1970s, when high fructose corn syrup was invented, that was quickly added to the “original” recipe. Here’s hoping that Quaker’s “overhauled pancake mix and syrup” planned for a fourth quarter debut includes real maple syrup.

How many calories are in Aunt Jemima maple syrup?

One serving of real maple syrup contains 200 calories and 53 grams of sugar. That’s actually more than many fake maple syrups contain. A quarter cup of Aunt Jemima, for example, contains 210 calories and has 32 grams of sugar.

What’s the difference between pancake syrup and pure maple syrup?

The biggest difference between pure maple syrup and pancake syrup is the list of ingredients. Pure maple syrup is simply maple tree sap that’s been boiled down to a thicker consistency. That’s it. Just one ingredient. Pancake syrup, on the other hand, is made with corn syrup and artificial maple extract.

When does Aunt Jemima syrup change its name?

Announced today, growing pressure from the public has pushed the brand’s owner, Quaker Oats, to remove the Aunt Jemima logo from its products later in 2020, with a name change to be announced at a later date.