Is Soreen malt loaf good for you?

Recognised as a healthy snack by the government’s Change4Life campaign, Soreen’s Lunchbox Loaves contain 85 per cent less fat and 63 per cent less sugar than the average cake bar, and the Malt Loaf Bar and loaf are recommended as a healthy alternative to cakes and biscuits.

Is Soreen malt loaf high in Fibre?

Each suggested serving contains 1.1g of fibre a day – a 100g banana has 1.5g of fibre and 100g of apple has 2.4g so, the Soreen isn’t too bad.

What is Soreen malt loaf made of?

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins (14%), Partially Inverted Sugar Syrup (Partially Inverted Sugar Syrup, Colouring: E150c), Maize Starch, Malted Barley Flour (5%), Barley Malt Extract (4.4%), Fat (Rapeseed, Palm), Rice Starch, Salt, Yeast.

Is Soreen malt loaf Low fat?

Low fat – less than 3%. Deliciously squidgy energy. Suitable for vegetarians.

Is malt good for your health?

A heart-healthy mix, malt contains fiber, potassium, folate, and vitamin B6, which together lower cholesterol and decrease the risk of cardiac disease. Its dietary fiber helps reduce insulin activity and increases cholesterol absorption from the gut and encourages cholesterol breakdown.

Do you put butter on malt loaf?

If you’ve never tried it, peanut butter is a delicious topping for our Malt Loaf, creating a sweet and savoury taste sensation that’s very more-ish. Add a few slices of banana to make your snack even tastier.

Is Flapjack healthier than chocolate?

Your flapjack contains more calories and fat than a Mars bar and your can of spring water and fruit juice contains more calories than a can of Coke. You’ve sacrificed that wonderful lift that only chocolate can give, for some rolled oats mixed with margarine and sugar.

Can you buy soreen in America?

We have no equal in the US. You can legally bring it through customs. It keeps okay for up to 2 weeks. Lurpak & other imported butters are sold in places like Whole Foods, Fairway & Trader Joe’s, but domestic (unsalted) Plugra butter has the nearly the same taste.

What does soreen taste like?

So what is Soreen? For all of you who don’t know, never seen it or have never tried it – Soreen is a fruity malt loaf; soft and sticky, extremely tasty, surprisingly nutritious and even more surprisingly low in fat. I have heard people referring to is as “sticky bread”, “black bread” or fruit bread”.

Are malt beverages bad for you?

Is it good to drink malt everyday?

Malt beverages are a good energy source, because malt is packed full of vitamins, minerals, starch, protein and trace elements. Due to the high-quality proteins, malt beverages can also alleviate stress. They are healthy and great-tasting alternatives to sweet and thus high-calorie soft drinks.

Can you toast Soreen banana?

Whether you griddle it, bake it, microwave it, or toast it, there are all sorts of squidgelicious possibilities when it comes to heating up Soreen malt and fruit loaves.

Is the Soreen malt loaf good for vegans?

Our original Soreen malt loaf, the perfect pairing for your afternoon tea break. Great on its own or spread with butter. And now suitable for Vegans, it’s the perfect snack for your Plant Based diet!

What makes a good malt loaf bar Soreen?

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins (13%), Partially Inverted Sugar Syrup (Partially Inverted Sugar Syrup, Colour: E150c), Barley Malt Flour (5%), Barley Malt Extract (4%), Modified Maize Starch, Dried Whey (from Cows Milk), Vegetable Fat (Rapeseed, Palm), Salt, Preservative:

Where was the first Soreen malt loaf made?

For those of you who don’t know, it’s a fruit-packed slab of carbohydrate that they officially describe as ‘Soreen malt loaf’ – but I describe as heaven with butter on. It was first created in Manchester, England in the 1930s and I’ve been eating it since I was little.

What’s the best thing about a Soreen Loaf?

Another good thing is the shape – because they are shaped like little loaves of bread and not flat slices I was less tempted to put butter on them. As well as the original malt loaf, they also offer a banana bread flavour which is really, really good.