Guidelines

How many hops are grown in Yakima?

How many hops are grown in Yakima?

Today, brewers can choose from more than 130 varieties of hops, many of which are grown in the Yakima Valley. Like wine grapes, each hop variety has its own character and adds floral, fruity, bitter or earthy notes to the beer.

Where are hops grown in Washington state?

Yakima Valley
Washington state’s Yakima Valley is home to one of the most fertile and productive hop growing regions in the world. The hot and cool desert climate, combined with the abundant irrigation provided by the Yakima River, creates an ideal environment for producing this key beer ingredient.

Which state produces the most hops?

Washington
Washington. Washington is the largest hop producing state in the country.

What percentage of hops are grown in Yakima Valley?

It is with quite a bit of legitimate boasting that Yakima County considers itself the hops capital of the world. Yakima County produced 73% of the hops grown in the United States in 2019, with America producing almost 46% of the hops in the world.

What is the biggest cash crop in the Yakima Valley?

THE YAKIMA VALLEY GROWS…

  • 70% of the nation’s apples.
  • 42 % of the nation’s pears.
  • 38% of the nation’s concord grapes.
  • 75% of the nation’s hops (20 % of the world’s supply of hops)
  • 50% of Washington State’s mint and spearmint.
  • 50% of Washington State’s wine grapes.

What is the hop capital of the world?

In 2013, we expanded our brewing operations to a 20 BBL system. In 2016 the Yakima Valley surpassed Germany in Hop production making Yakima the Hop Capital of the World.

How much is an acre of hops worth?

Local prices are all over the board, anywhere from $8-$14 per pound for dried, pelleted, hops, with an average yield of 800-1500 pound per acre if you are doing an excellent job.

Which is the largest hop producing country in the world?

World production

Hop producing country 2020 hop output in tonnes (t)
United States 47,541
Germany 46,878
China 7,044
Czech Republic 5,925

Is it legal to grow hops in Washington state?

In Washington, plant hops outdoors in March or April, depending on your climate and frost dates. In colder regions of Washington, hops can be planted in pots indoors and transplanted outside as late as June. Place field rows 8 feet apart, with hills placed 2 or 3 feet apart.

Are hops healthy?

In addition to imparting flavor to ales and pilsners, hops are also believed to offer health benefits. Many of these are attributed to compounds found in the plant’s artichoke-shape buds, including the flavonoids xanthohumol and 8-prenylnaringenin and the essential oils humulene and lupuline.

Is it profitable to grow hops?

Hops can be a lucrative crop to grow. The giant providers out in the Pacific Northwest are wholesaling for as little as $3 per pound, but Gorst Valley’s small-scale hops can net as much as $15 per pound, giving the crop the potential to be an extremely profitable plant.

How many acres of hops does Yakima County produce?

Yakima County is the leading county in the nation in the production of hops. There are nearly 19,000 acres of hops planted and harvested annually. Hops are the essential ingredient in the world-renown brews of the Pacific Northwest.

Where are the best places to grow hops in Washington?

Washington state’s Yakima Valley is home to one of the most fertile and productive hop growing regions in the world. The hot and cool desert climate, combined with the abundant irrigation provided by the Yakima River, creates an ideal environment for producing this key beer ingredient.

Who are the hop farmers in Washington State?

In washington state, hop farms are largely family farms. Families that include the Carpenters, Morriers, Gamaches, Perraults, Brulottes, Gasselings, Smiths and others have been growing hops in the Yakima Valley for several generations.

Where does most of the World’s hops come from?

In 2015 and 2016, the Yakima Valley produced more hops than any other agricultural area in the world, edging out Germany, which held that title for ages. Each year, about 75 percent of the nation’s hop crop comes from the Yakima Valley.

https://www.youtube.com/user/HopunionHops