What is side work in the restaurant?
What is side work in the restaurant?
“Side work is the skin of any restaurant,” she said. “It holds everything together.” So what is side work, exactly? Server side work consists of chore-like responsibilities assigned to each front-of-house member to be completed before the end of their scheduled shift.
What is Waiters side work?
Running side work includes tasks that servers perform during their shifts. Depending on the restaurant, it might involve sweeping the dining room floor, restocking the service area or wiping down work counters. You might need to prepare more salad or slice pies if you begin to run low.
How much side work can a server do?
Under federal wage and hour guidelines, recently reinforced in 2018, it is absolutely allowed to require that this side work be completed before starting tipped work, so long as the server makes at least the full minimum wage overall. The old 80/20 rule, which placed a 20% limit on side work, no longer applies.
Is waitressing a good side job?
If you have good people skills and are working in a busy or a fine dining restaurant (or both) you can do extremely well as a waitress. Now is a good time to pick up a second job as a server. 4. When you are ready to quit, you just give them notice.
What is included in the server side work?
Server sidework consists of duties like refilling table condiments, restocking beverage and server stations, cleaning of service areas and other functions as determined by management. Sidework should be completed during each servers shift.
Do servers have to clean bathrooms?
Servers did not perform maintenance or janitorial work, such as cleaning bathrooms, washing dishes, mopping or vacuuming floors, washing windows, or taking out garbage.
What is an example of side work?
tasks such as setting tables, polishing silverware, etc., carried out by waiting staff in addition to their main work of serving customers.
Do servers have to clean?
Overall Duties of a Server When interacting with customers, they should know the menu well enough to answer customer questions or upsell meal choices. They are responsible for front-of-house tasks, including refilling glasses, removing dinnerware after meals, cleaning spills when necessary and resetting tables.
Do waitresses have to clean?
Answer: While no one likes cleaning and side work, most of what you describe sounds like a normal part of the job and normal practice. If your employer takes the tip credit, provided you are earning full minimum wage after tips, you can be expected to do nontipped work up to 20% of your time.
Is waitressing good money?
The average monthly income for waitresses in California is $2,578. However, waiters and waitresses in the metropolitan area of Salinas, California, can average $3,093/month and those in the San Francisco region have a mean wage of $3,008.
Can you make a living as a waitress?
As of May 2015, the median hourly wage for waiters and waitresses was $9.25, according to the U.S. Department of Labor’s Bureau of Labor Statistics. However, when combined with the average amount I made in tips, I earned well over $20 per hour when I waited tables.
Do servers clean bathrooms?
What should waiters and waitresses do for side work?
Having your waiters and waitresses keep up with side work is crucial to excellent customer service! Assign one or more servers to each task group. Your manager and lead servers should check out the servers before they leave for the day. The chart includes stocking shelves, hand washing, and more.
What to know about restaurant server side work?
The restaurant server side work chart is a key to getting work done. Do you run out of stock in your service aisle during peak times? Do your servers stand around when it is slow? You’ll be more successful, customers will be happier, and servers will get better tips when you consistently use this chart.
How long does it take to do restaurant sidework?
Restaurant Sidework Tasks for Specific Server Stations These tasks are for the first shift, and should be assigned so that servers can complete them efficiently and they should be evenly divided between all stations. Typically it will take around 30-minutes to complete opening server sidework.
What are the opening procedures for a waitress?
Attend the pre-shift meeting and be in the dining room at the time specified by your Manager. Please Note: Only visit the host/hostess podium to help seat Guests. Do not sit around the host/hostess area or hover over the host/hostesses. If you have a question about the seating process, see a Manager. Complete Opening Side Work