Users' questions

Where is Tunnocks sold?

Where is Tunnocks sold?

Tunnock’s sells in more than 40 countries and is extremely popular in the Middle East. The Uddingston-based biscuit company ships to more than 40 countries worldwide and is very popular in the Middle East, with Iraq and Kuwait, making up around 20 per cent of its total exports.

What is a Tunnocks caramel log?

A wafer and caramel biscuit fully covered in chocolate flavoured coating sprinkled with roasted coconut.

Where are caramel logs made?

Scotland
Originating in Scotland, Tunnock’s Caramel Logs contain a light and fluffy caramel wafer biscuit coated with delicious Roasted Coconut that makes for a perfect light snack.

Do Tunnock’s have a factory shop?

If not do you know where it is available? Yes, as Sadie M has said – all products are available in the shop. They normally have a most items displayed in the window.

Who currently owns Tunnocks?

Sir Archibald Boyd Tunnock
Sir Archibald Boyd Tunnock, CBE (born 25 January 1933), usually known as Sir Boyd Tunnock, is the current owner of Tunnock’s, a family-owned confectionery business based in Uddingston, South Lanarkshire, Scotland.

What is inside a Tunnocks Teacake?

The Tunnock’s Teacake is a sweet food often served with a cup of tea or coffee. It was developed by Sir Boyd Tunnock in 1956. The product consists of a small round shortbread biscuit covered with a dome of Italian meringue, a whipped egg white concoction similar to marshmallow, although somewhat lighter in texture.

How many calories are in a Tunnocks caramel log?

150 calories
There are 150 calories in 1 biscuit (32 g) of Tunnock’s Caramel Log.

How many calories are in a Tunnocks caramel wafer?

134 calories
There are 134 calories in 1 biscuit (30 g) of Tunnock’s Caramel Wafer.

How many Tunnock’s caramel wafers are made a week?

6 million Caramel Wafers
The famous line displayed on the Caramel Wafer’s wrapper has recently been upgraded as Tunnock’s now make and sell a whopping 6 million Caramel Wafers each week!

How old are Tunnocks caramel wafers?

As the business developed and the problems of baking fresh bread routinely began to become more apparent, the 1950s saw the biggest changes for the company, with 1952 the birth year of the Caramel Wafer.

Why are Tunnocks tea cakes banned from RAF cockpits?

Deadly Tunnocks Teacakes So deadly, the RAF banned crews from taking them on sorties after they noticed that the marshmallow expands at altitude. There were a few messy cockpits after someone forgot to eat them before the chocolate shattered.

Why is a Teacake called a Teacake?

Although most people refer to a teacake as a cake containing fruit, in East Lancashire, certain areas of Yorkshire and Cumbria the name currant teacake is used to distinguish fruited ‘cakes’ from plain bread rolls.

What kind of biscuit is Tunnocks Caramel Log?

Tunnock’s Caramel Log. If you love caramel then you’ll love these bars by Tunnock’s. Roasted coconut covered caramel wafer biscuits. 5 pack. For more great Chocolate Multipacks at B&M, check out our range online and in stores.

What kind of coating is on Tunnock’s Caramel Log wafers?

A wafer and caramel biscuit fully covered in chocolate flavoured coating sprinkled with roasted coconut. Biscuit Would you like to tell us about a lower price? Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

How does Tunnocks caramel bar get coated in chocolate?

It is then topped with a second wafer layer, then the growing bar goes back under the coating machine for more caramel, the process being repeated until the bar has its five layers of wafer. It is then cut into the bar sizes, after which the bars travel to the area where they are coated in chocolate.

When was Tunnock’s Caramel Wafer cream first exported?

The first products exported by the company were Caramel Logs to Newfoundland, Canada in 1957, while Trinidad loves Caramel Wafers and Wafer Creams and even the Faroe Islands are reported to eat around 125,000 Caramel Wafers a year. All this success and the company still only has one export sales manager and he apparently doesn’t travel abroad. 3.