How many Ivars locations are there?

Map Locations (19)

Where are Ivars located?

Seattle

Is Ivars only in Washington?

Ivar’s Seafood Bars are the go-to destination for award winning fish ‘n chips and clam chowder, with 18 locations throughout Washington.

Is Ivars going out of business?

Sep. 28, 2020 Updated: Oct. Though the two longtime restaurants are expected to reopen next year, Ivar’s Acres of Clams at Pier 54 closure is a heavy hit as the chain’s flagship restaurant. …

Does Ivars own spuds?

(The Alki Spud is under separate ownership, by Ivar’s; the Edmonds and Juanita Beach editions of Spud operate under yet different ownership.) The Green Lake Spud may not often be considered among Seattle’s greatest places for fish and chips, but it is good.

Is there an Ivars in Spokane?

Ivar’s Seafood Bar has permanently closed in the Spokane Valley Mall, ending a decade of serving fish and chips, chowder and seafood entrees to customers. Ivar’s was founded in 1938 by Ivar Haglund.

How do you pronounce Ivars?

The I should never be pronounced Ay, as the scandinavian I is pronounced ee or ea as in Tee or Tea….Pronounce Names.

What kind of fish does Ivars use?

Alaska True Cod Ivar’s exclusively uses Alaskan True Cod for our award-winning fish ‘n chips.

Did Legal Sea Foods go out of business?

Legal Sea Foods, the New England-based string of polished-casual seafood restaurants, has been sold to PPX Hospitality, the parent company of the upscale Smith & Wollensky and Strega fine-dining groups.

Is Legal seafood a franchise?

Unlike many chains, Mr. Berkowitz said, Legal is privately held, and its restaurants are all company-owned rather than franchised.

Who owns Spud’s Fish and Chips?

Reached by phone, co-owner Craig Smith says he and his wife, Pam Cordova, do plan to reopen in the new building. “We’ll be right back in here,” Smith says. The DJoC reports that the building — a marvelously midcentury, angled-roof take on a fish shack — dates to 1959, designed by architect Edward Cushman.

Where are the locations of Ivar’s seafood restaurants?

IVAR’S LOCATIONS AND MENUS From its early beginnings at Seattle’s waterfront in 1938, to today, Ivar’s has made its way from Bellingham to Tacoma, from the Elliott Bay waterfront east to Spokane, and scattered its clams in a few points in between.

How old is Ivar’s Seafood Bar in Seattle?

We hand-cut and bread our fish daily and are proud to abide by the original recipes Ivar Haglund established in 1938. Serving nearly 3,000,000 customers per year, Ivar’s Seafood Bars is the crowd favorite in Seattle and throughout the Pacific Northwest. Menus vary slightly by location.

Is there an Ivar’s at CenturyLink Field?

The Ivar’s dining experience offers 19 fast casual Seafood Bars and our full-service waterfront-view restaurant, Ivar’s Mukilteo Landing. Ivar’s also operates stadium concessions in Safeco Field, CenturyLink and Cheney Stadium. No matter which restaurant you choose, you’ll find the award-winning Ivar’s seafood you love.

Where can I get Ivar’s chowder at home?

Mukilteo Landing Catering Ivar’s Chowder & Soup Retail Locations Drive Thru Locations Fish Bars Ivar’s Chowder at Home Makes A Meal Ivar’s Delivered to You Minimal Contact Ordering Copper River Salmon at Salmon House & Mukilteo Landing Acres of Clams Reopens June 21 Salmon House Is Open!