How is intensive subsistence farming practiced?

Intensive subsistence farming In intensive subsistence agriculture, the farmer cultivates a small plot of land using simple tools and more labour. Farmers use their small land holdings to produce enough for their local consumption, while remaining produce is used for exchange against other goods.

Where is intensive subsistence farming practice?

Intensive subsistence agriculture is prevalent in the thickly populated areas of the monsoon regions of south, southeast and east Asia.

Who practices intensive subsistence agriculture?

Intensive subsistence farming is best developed in the monsoon lands of Asia. This type of agriculture can be found in China, Japan, Korea, India, Pakistan, Sri Lanka, in a big part of continental South-East Asia, and some parts of insular South-East Asia as well.

Why is intensive subsistence agriculture practiced?

In contrast, intensive subsistence agriculture, which is the subject of this paper, is practiced in high potential arable land where land is scarce and the farmers have to maximize food production on relatively small fields. It has high potential for increased growth if given the necessarily support.

What is intensive subsistence farming in simple words?

In intensive subsistence agriculture, the farmer cultivates a small plot of land using simple tools and more labor. Farmers use their small land holdings to produce enough, for their local consumption, while remaining produce is used for exchange against other goods.

What are the types of intensive subsistence farming?

There are two types of the intensive subsistence agriculture. One is dominated by wet paddy and the other is dominated by crops other than paddy, e.g., wheat, pulses, maize, millets, sorghum, kaoling, soya-beans, tubers and vegetables.

What is the main feature of intensive subsistence farming?

Answer: This type of farming is practised in areas of high population pressure on land. It is labour-intensive farming where high doses of biochemical inputs and irrigation are used for obtaining higher production. This type of farming is practised in the states of U.P., Haryana, Bihar, etc.

How much land do you need for subsistence farming?

Usually, the land used for subsistence farming is very small, only 1 to 3 hectares since the main goal is only to produce consumption for the family. In the case of having bigger farms, bigger lands might be needed.

What are the two types of intensive subsistence farming?

Basically, there are two types of intensive subsistence agriculture: Intensive subsistence agriculture dominated by wet paddy cultivation: This type of agriculture is characterised by dominance of the rice crop. Intensive subsidence agriculture dominated by Non Paddy crops.

What is the difference between subsistence and intensive farming?

Subsistence farming is growing food for your own and your family’s direct consumption. Intensive agriculture is anything that really works the land hard. The inputs cost money, so it is generally only done for profit.

What are the main features of intensive subsistence farming?

The main characteristics of the intensive subsistence agriculture are as follows:

• (i) Very small holdings:
• (ii) Farming is very intensive:
• (iii) Much hand labour is entailed:
• (iv) Use of animal and plant manures:
• (v) Dominance of padi and other food crops:

What are the 2 types of subsistence agriculture?

There are two major types of subsistence agriculture: primitive and intensive. Primitive subsistence farming, which includes shifting cultivation, slash and burn, and pastoral nomadic farming is mainly practiced in marginal areas.

What are the examples of intensive subsistence agriculture?

Intensive Subsistence Agriculture Definition: A form of subsistence agriculture in which farmers must expend a relatively large amount of effort to produce the maximum feasible yield from a parcel of land. Example: Families in LDCs must undergo intensive subsistence agricultural practices in order to provide for themselves.

What are the common problems of subsistence farming?

The Disadvantages of Subsistence Farming The ability to produce crops is limited by labor – one person can only do so much work It’s limited by the lack of modern tools or technology because tools are generally more simple and primitive People may live without access to electricity or running water Disease incidence is higher, especially among children

What is the disadvantage of subsistence farming?

soil exhaustion because of mono culture for example ground nuts growing in kondoa district central Tanzania

What are the factors affecting subsistence farming?

This is because subsistence farming is very dependent on the weather and climate change . If there is a drought, the crops can not receive the water needed to properly grow. When there is a flood, the crops could be washed away. In both instances, the harvest could be very limited that year.

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