Can spaghetti noodles be used for lo mein?

Lo Mein noodles – for takeout style, use fresh yellow noodles (usually labelled “egg noodles”) that are about 3mm / 1/8″ thick. But really, you can also totally make Lo Mein with any noodles – thick, thin, fresh, dried, egg or rice – or ramen noodles, or even spaghetti or other long pasta. Lo Mein doesn’t judge!

Are spaghetti noodles and lo mein noodles the same?

Spaghetti is a type of pasta of European origin. Lo mein noodles are a primary staple in Chinese cuisine. The two starches are similar in appearance because they are both long, thin noodles. However, they are made from different ingredients and are used differently in dishes.

Can I use spaghetti noodles for Chinese?

Yes, it is possible to substitute spaghetti for chow mein noodles by boiling it with a small amount of baking soda. The baking soda alters the pH level of the spaghetti, giving it a similar texture and flavor to chow mein noodles. They can then be used in any dish that calls for chow mein noodles.

Do you boil noodles for lo mein?

All egg noodles should be par-boiled in water before stir-frying (though be careful, some brands sell their noodles pre-boiled and ready-to-fry). Lo mein noodles take about 3 minutes. After they’re cooked, I briefly run them under cold water to chill them rapidly.

What is good substitute for lo mein noodles?

Lo Mein Noodle Substitutes: If you can’t find lo mein noodles, you can substitute spaghetti or even linguini or fettuccine. Just cook according to the package directions in a large pot of boiling salted water. Drain and toss with oil to prevent sticking and set aside.

What are the ingredients in lo mein noodles?

The key ingredients of Lo mein are wheat flour noodles and beef. Other ingredients include broccoli, scallions, or cabbage, mushrooms, bok choy, ginger, garlic, carrots, and peas.

Is lo mein healthy?

Fiber and Protein. Dietary fiber can help lower blood sugar levels, and lo mein is healthier if you make it with whole-grain noodles or thin whole-wheat spaghetti instead of refined chow mein noodles. The whole-grain options are higher in fiber.

What are lo mein noodles made out of?

Lo mein is a Chinese noodle dish made from boiled wheat noodles which are tossed with stir fried vegetables, meats, and a sauce.