Which Bahar is best for pomegranate?
Which Bahar is best for pomegranate?
hasta bahar
Among three bahars, hasta bahar is recommended as the bacterial blight incidence will be low and fruits will be good quality and are exported. Fruits produced during this season are exported hence fetch high value.
What is Ambe Bahar?
‘Ambe Bahar ‘, also known as ‘Amiya Bahar’ is a term which denotes flowering and fruiting season in Guava crop. Hence, it. is related with the flowering and fruiting cycle in guava. Bahar in guava is synonym to Bahar Season.
Why Bahar treatment is necessary?
In Western India, root pruning of guava to regulate the season of harvesting, as is done in the case of mandarins, is recommended in heavy soils only. In lighter soils, withholding of water serves the purpose. This practice is known as bahar treatment.
Which Bahar is best for guava cultivation?
Flowering and fruiting period:
| Flowering pattern | Flowering period | Preference |
|---|---|---|
| Ambe Bahar | February-March (spring) | Not preferred much due to poor quality fruits |
| Mrig Bahar | June-July (monsoon) | Most preferred due to excellent quality fruits |
| Hasth Bahar | October (autumn) | Usually practiced in South and West India. Fetches good prices. |
What do you need to know about pomegranates in India?
Pomegranate Plant Cultivation in India: Everything you need to know about the cultivation of Pomegranate Plants. Pomegranate is one of the esteemed table fruit. Its fruits are known for their sweetness and fine blend of acidity. Its juice is cool and refreshing with medicinal value.
Which is the best season to plant Hasta Bahar?
This leads to flowering and fruiting. Among three bahars, hasta bahar is recommended as the bacterial blight incidence will be low and fruits will be good quality and are exported. They have very attractive rind with dark coloured arils. the Fruits produced during this season are exported hence fetch high value.
When to take fruit from Mrig pomegranate tree?
Tree can bear Ambe, Mrig and Hast bahars. One can opt for any bahar as per requirement of the area. Under North Indian conditions, it is beneficial to take Ambe-bahar, which ripens in August. To improve the fruit size, flower buds appearing after 15th April should be manually removed.
Which is the best Hasta Bahar for export?
Among three bahars, hasta bahar is recommended as the bacterial blight incidence will be low and fruits will be good quality and are exported. They have very attractive rind with dark coloured arils. the Fruits produced during this season are exported hence fetch high value.